After being almost fully shuttered since mid-March, Ponce City Market has slowly begun the process of reopening. Not every resident of the market feels comfortable opening at all, and some are only returning to take out service, but this is one more step toward normalcy for the market and food hall that is a favorite among Atlantans and visitors alike.
This past Friday, Latin American sandwich shop El Super Pan reopened for full servicing dining. Meanwhile W.H. Stiles Fish Camp resumed dine-in service on Friday as well, but with limited seating and all food packaged as if it had been ordered for takeout. These restaurants join a few others that had already reopened on the building’s rooftop, and many additional shops, food stalls and restaurants throughout the market are slated to open over the next few weeks.
To learn more about what is and isn’t open, and what precautions are being taken to protect employees and customers alike, check out the full article posted by Eater Atlanta here.